The menu
The menu changes every month. This is July's.
Tasting menus
Tasting menus are served to all the diners at the table.
Hestia
The short omnivorous journey: entrée, starter, first course, dessert.
45€3 courses
Gea
Vegetarian or vegan: entrée, starter, first course, main, dessert.vegetarian
50€4 courses
Efesto
The standard omnivorous menu: entrée, two starters, first course, main, dessert.
60€5 courses
Crono
The omnivorous menu at full length, seven courses. No compromises.
75€7 courses
Upon request, it is possible to pair glasses or drinks with the planned courses.
À la carte
20 dishes
Aperitivo
Every day from 7.00 to 8.00 pm
3 tapas
3 Tapas
12€
Starters
Cappuccino: anchovy crumble, cod, lemon potato mousse and crunchy pepper
Cappuccino: crumble di alici, baccalà, spuma di patate al limone e peperone crusco
18€
Eggplant steak with soy sauce, parmesan sauce, basil foam and milk airvegetarian
Bistecca di melanzana alla soia, salsa alla parmigiana, spuma di basilico e aria di latte
18€
Fake tomato, primosale cheese, peppers and cucumbervegetarian
Finto pomodoro, primosale, friggitelli e cetriolo
18€
Steamed cuttlefish, green apple, celery and mint
Seppia al vapore, mela verde, sedano e menta
19€
Fassona meat tartare, mustard, red onion and capers
Fassona piemontese, senape, cipolla agrodolce e capperi
20€
Amberjack sashimi, letche de tigre, tomato and lemon jelly
Sashimi di ricciola, letche de tigre, pomodoro e gel di limone
24€
First courses
Tubetto pasta, pumpkin flowers, leek, gorgonzola cheese and peachvegetarian
Tubetto, fiori di zucca, porro, gorgonzola e pesca
20€
Ravioli stuffed with beef stew, coconut milk, tomatoes and parmesan foam
Bottoni ripieni con stracotto di manzo, latte di cocco, pomodori e spuma di grana
22€
Lemon risotto, red shrimp tartare, bisque and rocket oil
Risotto al limone, tartare di gambero rosso, bisque e olio alla rucola
25€
Spaghetti, cherry tomatoes, olives, capers and snapper speck
Spaghetti, salsa alla puttanesca e speck di dentice
22€
Fish or meat
Fish fillet, lemon caponata and bisque
Filetto di pescato, caponata al limone e bisque
24€
Octopus, roasted pepper and sour cream
Polpo, peperone arrosto e panna acida
23€
Squid, beetroot, spinach and nettle
Calamaro, barbabietola, spinaci e ortica
25€
Beef fillet, eggplant caviar and roasted tomatoes
Filetto di manzo, caviale di melanzana e pomodoro arrosto
28€
Guinea fowl, zucchini with provolone cheese and basil yogurt
Faraona, zucchine alla nerano e yogurt al basilico
23€
Dessert
Selection of cheeses with honeyvegetarian
I formaggi e il miele
18€
Soft cookie with matcha tea, mascarpone cream and raspberryvegetarian
Biscotto morbido al tè matcha, mascarpone e lampone
10€
Caprese with lemon, lemon curd and white chocolatevegetarian
Caprese al limone, lemon curd e cioccolato bianco
10€
Brownie, chocolate mousse, peanuts and apricotvegetarian
Brownie, mousse al cioccolato, arachidi e albicocca
12€
Cover charge and bread 3,50€
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